300

Milled from fresh, premium grade hard wheat, this high-protein flour is bleached, enriched and bromated for versatile use. This flour is ideal for making pan breads and rolls, true Italian-style breads, pizza crust and more.

 Ingredients

Bleached Wheat Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid. COMMON ALLERGENS PRESENT: Wheat.

Customer Reviews

Based on 2 reviews
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N
Nancy
The best bread flour!

We have been making pizza from scratch, along with rosemary bread, for years. This flour creates the lightest bread...and we love it! It blends well and rises beautifully.

W
WC
Just right

Thanks to covid I'm baking more, and special flours are scarce. This bread flour is just right to make a tender crumb that won't crumble apart. The gluten content is just right.

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